Cooking Times

20 min
Prep Time
60 min
Cook Time
80 min
Total Time

Ingredients (4 items)

2.00 cups Flour
1.00 cup Sugar
1.00 cup Coconut milk
1.00 tsp Baking soda

Instructions (4 steps)

1
Caramelize 0.5 cup sugar in a pan, add 0.5 cup water to make sauce.
5 minutes
2
Mix flour, remaining sugar, baking soda, and coconut milk.
3
Pour batter into a greased dish, steam for 1 hour.
60 minutes
4
Drizzle with caramel, serve.