Easy
Saint Lucian
Stewed Red Beans
Red beans in a savory herb sauce.
60
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
50 min
Cook Time
60 min
Total Time
Ingredients (5 items)
1.00 cup
Red beans
soaked
1.00 medium
Onion
chopped
2.00 tbsp
Oil
2.00 cloves
Garlic
minced
0.50 tsp
Thyme
Instructions (4 steps)
1
Cook onion, garlic, and thyme in oil.
5 minutes
2
Add beans and 2 cups water.
3
Simmer for 45 minutes until tender.
45 minutes
4
Serve with rice.