Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (5 items)

1.50 cups Flour
1.00 cup Guava pulp
0.50 cup Sugar
0.25 cup Butter
1.00 Egg

Instructions (4 steps)

1
Mix flour and butter into a dough, press into tart pan.
2
Mix guava pulp, sugar, and egg for filling.
3
Fill tart shell, bake at 350°F for 30 minutes.
30 minutes
4
Cool and serve.