Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (4 items)

1.00 lb Fish fillets
e.g., snapper
0.50 cup Flour
1.00 tbsp Jerk seasoning
2.00 cups Oil
for frying

Instructions (4 steps)

1
Coat fish with flour and jerk seasoning.
2
Heat oil to 350°F.
5 minutes
3
Fry fish until golden, 5 minutes per side.
10 minutes
4
Drain and serve.