Cooking Times

45 min
Prep Time
15 min
Cook Time
60 min
Total Time

Ingredients (10 items)

3.00 cups All-purpose flour
1.00 tsp Baking powder
1.00 tsp Salt
0.25 cup Lard
or vegetable shortening
1.00 cup Warm water
2.00 cups Refried beans
1.00 cup Queso fresco
crumbled
0.50 cup Mexican crema
2.00 Avocado
sliced
4.00 Scrambled eggs
optional

Instructions (7 steps)

1
Mix flour, baking powder, and salt.
2
Cut in lard until mixture resembles coarse meal.
3
Add water gradually to form soft dough.
4
Rest dough 30 minutes, divide into balls.
5
Roll thin and cook on griddle until spotted.
6
Spread warm beans on tortilla.
7
Top with cheese, crema, and avocado.