Easy
Rwandan
Banana Cake
Sweet cake made with ripe bananas.
45
Total Minutes
6
Servings
Vegetarian
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (5 items)
3.00
Ripe bananas
mashed
1.50 cups
Flour
0.50 cup
Sugar
0.50 cup
Oil
1.00 tsp
Baking powder
Instructions (4 steps)
1
Mash bananas and mix with sugar and oil.
2
Add flour and baking powder, stir well.
3
Pour into a greased pan, bake at 350°F for 30 minutes.
30 minutes
4
Cool and serve.