Easy
Rwandan
Potatoes with Peanut Sauce
Boiled potatoes in a rich peanut sauce.
40
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (5 items)
4.00 medium
Potatoes
cubed
2.00 tbsp
Peanut butter
natural
1.00 medium
Onion
chopped
1.00 tbsp
Oil
0.50 tsp
Salt
Instructions (4 steps)
1
Boil potatoes until tender, 15 minutes.
15 minutes
2
Cook onion in oil until soft.
5 minutes
3
Mix peanut butter with 0.5 cup water, add to onions.
4
Add potatoes, simmer 5 minutes, serve.
5 minutes