Medium
Romanian
Sarma de Post
Vegan cabbage rolls with mushrooms and rice
90
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
30 min
Prep Time
60 min
Cook Time
90 min
Total Time
Ingredients (6 items)
15.00
Cabbage leaves
pickled
1.00 cup
Mushrooms
chopped
0.50 cup
Rice
uncooked
1.00 medium
Onion
chopped
2.00 cups
Tomato juice
2.00 tbsp
Oil
Instructions (4 steps)
1
Cook mushrooms and onion in oil.
10 minutes
2
Mix with rice for filling.
3
Roll filling in cabbage leaves.
4
Layer rolls in a pot, cover with tomato juice, simmer 1 hour.
60 minutes