Cooking Times

15 min
Prep Time
45 min
Cook Time
60 min
Total Time

Ingredients (6 items)

4.00 large Tomatoes
chopped
1.00 medium Onion
chopped
1.00 medium Carrots
chopped
0.25 cup Rice
1.00 tbsp Vinegar
2.00 tbsp Oil

Instructions (4 steps)

1
Cook onion and carrots in oil until soft.
10 minutes
2
Add tomatoes and 4 cups water, simmer 20 minutes.
20 minutes
3
Add rice, cook 15 minutes.
15 minutes
4
Add vinegar, season, and serve hot.