Cooking Times

20 min
Prep Time
5 min
Cook Time
25 min
Total Time

Ingredients (6 items)

2.00 cups Biscuits
crushed
0.25 cup Cocoa powder
0.50 cup Sugar
0.50 cup Butter
melted
0.25 cup Milk
1.00 tbsp Rum

Instructions (4 steps)

1
Melt butter with sugar and cocoa in milk.
5 minutes
2
Stir in crushed biscuits and rum.
3
Shape into a log, wrap in plastic.
4
Chill for 4 hours, slice to serve.
240 minutes