Easy
Romanian
Mamaliga
Traditional Romanian cornmeal porridge
30
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (6 items)
2.00 cups
Cornmeal
4.00 cups
Water
1.00 tsp
Salt
2.00 tbsp
Butter
1.00 cup
Telemea cheese
crumbled
0.50 cup
Sour cream
Instructions (4 steps)
1
Boil water with salt in a pot.
2
Gradually add cornmeal, stirring constantly.
3
Cook for 20 minutes, stirring until thick.
20 minutes
4
Stir in butter, serve with cheese and sour cream.