Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (4 items)

10.00 sheets Filo pastry
0.50 cup Feta cheese
crumbled
0.25 cup Parsley
chopped
0.25 cup Olive oil
for frying

Instructions (4 steps)

1
Mix cheese and parsley for filling.
2
Fill filo sheets, fold into triangles.
3
Fry in hot oil, 3 minutes per side.
6 minutes
4
Serve hot.