Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (5 items)

1.00 cup Flour
1.00 tsp Yeast
0.50 cup Sugar syrup
with saffron
0.25 cup Oil
for frying
0.50 tsp Cardamom

Instructions (3 steps)

1
Mix flour, yeast, and water into dough, rest 1 hour.
60 minutes
2
Drop spoonfuls into hot oil, fry 5 minutes.
5 minutes
3
Drizzle with saffron syrup, serve.