Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 cup Water
warm
1.00 tsp Yeast
1.00 tsp Salt
1.00 tbsp Olive oil

Instructions (4 steps)

1
Mix flour, yeast, salt, and water into dough, rest 1 hour.
60 minutes
2
Divide into rounds, roll flat.
3
Cook on hot griddle, 3 minutes per side.
6 minutes
4
Serve warm.