Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (5 items)

2.00 cups Flour
0.50 lb Chouriço
sliced
1.00 tsp Yeast
2.00 tbsp Olive oil
0.75 cup Water
warm

Instructions (4 steps)

1
Mix flour, yeast, and water into dough, rest 1 hour.
60 minutes
2
Knead in chouriço, shape into loaf.
3
Bake at 375°F for 30 minutes.
30 minutes
4
Slice and serve.