Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

1.00 lb Pork cutlets
thin
3.00 cloves Garlic
minced
0.50 cup White wine
4.00 Bread rolls
2.00 tbsp Olive oil

Instructions (3 steps)

1
Marinate pork in garlic and wine, 1 hour.
60 minutes
2
Cook pork in olive oil, 5 minutes per side.
10 minutes
3
Serve in rolls with mustard.