Cooking Times

20 min
Prep Time
80 min
Cook Time
100 min
Total Time

Ingredients (5 items)

2.00 lb Octopus
cleaned
2.00 medium Potatoes
cubed
0.25 cup Olive oil
3.00 cloves Garlic
minced
2.00 tbsp Parsley
chopped

Instructions (4 steps)

1
Boil octopus until tender, 40 minutes.
40 minutes
2
Roast potatoes with olive oil at 400°F, 30 minutes.
30 minutes
3
Grill octopus, 5 minutes per side.
10 minutes
4
Toss with garlic, parsley, and olive oil, serve.